Manufacturing
Since its inception, Agrovin has focused on the manufacture of products to guarantee quality and competitiveness to our clients. Thus, we have developed manufacturing activities in both basic materials and specialty winemaking products.
Agrovin has manufacturing facilities to produce tartaric acid and derivative salts. Natural tartaric acid is made from calcium tartrate, a by-product of the wine industry. It can be marketed pure, to adjust must or wine pH, or as metatartaric acid, to stabilise wine against tartrate precipitation.
At the company's sulfur dioxide packing plant, this substance is bottled in 30-, 50-, 100- and 1000-kg pressure vessels. These products are supplied along with a wide array of liquefied gas flow meters that ensure its safe and economical use. Agrovin also owns a plant where it manufactures aqueous solutions of sulfur compounds (potassium hydrogen sulfite and ammonium hydrogen sulfite).
Finally, Agrovin has a specialty-products plant in which it manufactures products specifically formulated for various industrial applications: fining agents, stabilisers and fermentation nutrients for winemaking, and filtration adjuvants for various industries.
