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Technology
Discover our Own Innovation Systems and High Technical Value. We are the present and future of innovation in winery equipment.
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Structure and Volume
Style of wine
Objective
Applied to
Ecological
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Antioxidants
SUPERBOUQUET EVOLUTION
Antioxidant effect for the protection of aromas and retardation of evolution in wines
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Polysaccharides and mannoproteins
SUPERBOUQUET MN
Increases the content of polysaccharides and mannoproteins. Accelerated autolysis.
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Polysaccharides and mannoproteins
MANNO AROME
Aromatic complexity and structure in red wines
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