MAXIBENT FL

WINE TYPE:

 

 

CHARACTERISTICS:

Accelerates separation of residues and must, enhancing performance of the flotation process.

Shortens the amount of time the sludge is in contact with the must, thereby preventing the transfer of undesired aromas and tastes.

Data Sheet

Safety Data Sheet

You may also like…

  • Rated 0 out of 5
    Must clarification by flotation
  • Rated 0 out of 5
    Pure vegetable-protein fining agent.
  • Rated 0 out of 5
    Fines and smoothens tannic mouthfeel Preserves varietal characteristics
  • Rated 0 out of 5
    Fining liquid gelatin designed to enhance balance and structure. Suitable in grape must flotation