VINIFERM DIANA

WINE TYPE:

 

 

CHARACTERISTICS:

• Viniferm DIANA encourages moderate production of fermentation aromas and is specially selected for use in production of high-quality varietal white wines.
• It enhances volume and structure and rapidly releases polysaccharides when used in sur lie ageing.
• Preserves varietal characteristics and enhances tropical (mango and passion fruit) and stone (apricot) fruit aromas. Silky, full-bodied mouthfeel.

Data Sheet

Safety Data Sheet

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