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Ecological |
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Technology
Discover our Own Innovation Systems and High Technical Value. We are the present and future of innovation in winery equipment.
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Technology
Discover our Own Innovation Systems and High Technical Value. We are the present and future of innovation in winery equipment.
Croer DO is a water vapor activated carbon produced from pine wood. It is characterized by a large number of micro and mesopores suitable for the elimination of small molecules.
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Ecological |
Eliminate reduction aromas in musts and white wines.
Croer DO Pine wood activated carbon.
The application of Croer DO has a deodorizing effect, as well as the elimination of contaminating compounds.
Recommended dose: 5 – 10 g/hl
Maximum authorized dose: 100 g/hl.
If you are thinking about how to reduce the use of SO2, increase acidity, complexity, or how to perform subtle clarifications while respecting the organoleptic properties of your wines, this is for you!
Check out our new tools and solutions for this harvest.