Polyphenolic extract of red grape skin E163. (Vitis vinifera)
Allergen: Contains sulfites.
INSTRUCTIONS FOR USE
- Make a 1/10 dilution of the product.
- Add to the total volume and homogenize well.
- The temperature of the product to be treated should be >14o C.
- If the dose to be added is higher than 1 g/L, it is recommended to first add a maximum of 0.8-1 g/L, homogenize well and wait 5 – 6 days. After these days, the rest of the dose is added, never exceeding 1 g/L per application.
Caution: Laboratory tests are recommended to determine the optimum dose for use.